When in Sedona, a visit to the Golden Goose American Grill is a must! Established in 2010, this local favorite serves lunch and dinner 7 days a week. They are famous for their burgers, seafood, and steak dishes. Below are just a few of their recent awards.
Golden Goose Bragging Rights:
- Sedona's "Best Steak"
- Sedona's "Best Seafood"
- Named for "Patio Dining"
- Sedona's "Best Dessert"
- Sedona's "Best Business Lunch"
- Named one of the "10 Best Restaurants in Sedona" by USA Today
- Sedona's "Best Prime Rib"
The interior of the restaurant is warm and cozy. The ambiance is in line with the Southwestern style and menu. Outside, on the dog-friendly patio, there are plenty of colorful umbrellas to offer shade over the tables. The mood here is casual and relaxed, you can also expect fantastic, welcoming service.
What You Should Try at the Golden Goose Grill:
Sesame Encrusted Salmon
Available on the lunch menu, this salmon is a house specialty! On top of the salmon filet, you'll find honey-mustard aioli. In addition, you will receive your choice of side - mashed potatoes, fries, or broccoli. Alternatively, you can sub your side for a salad or cup of soup for an additional charge.
This popular Italian dish comes with sauteed chicken strips, sauteed onions, and bacon bits. Vegetable-wise, artichoke hearts, mushrooms, and spinach are tossed in to the mix. Tortellini noodles are the base and the sauce for this dish is a delicious garlic cream sauce. During dinner service, you can even build your own pasta!
SW Prime Rib
The SW Prime Rib is a mouth-watering lunch sandwich. The dish starts with shaved prime rib. Next, there is pepper jack cheese, red onion, tomato, avocado, and chipotle aioli. This sandwich comes on grilled sour dough. Also, you will get a side of fries or homemade coleslaw. For an extra charge, you can upgrade your side to sweet potato fries, onion rings, salad, or soup.
Southwest Brisket Burger
Known for their burgers, you can't go wrong with any choice on either the lunch or dinner menu. However, this burger is famous for its originality! Starting with tasty ground brisket, they pile on pepperjack cheese, and applewood smoked bacon. Further, they add in grilled onions, avocado, and chipotle aiolo - served on a brioche bun.
As a restaurant known for their steaks, it's all just a matter of what you're in the mood for. Beef Kabobs are a delicious choice that offer filet mignon on skewers. Joining the filet mignon cuts are onions, bell peppers, zucchini, squash, and mushrooms. Additionally, more options in the steak category include Bourbon Sirloin, Mama Mia Ribeye, New York Strip Steak and even Pork Chops.
- Happy Hour is daily from 4-5:30PM.
- For groups of 6 or more, call the restaurant or send a message via the Contact Us form in order to make a reservation.
- Last seating is 15 mins before closing.
- Dog-friendly Patio