Riverhorse on Main

Written by K. Hart at www.casago.com

About

When your Park City vacation requires fine dining, only one eatery hits the mark: Riverhorse on Main.

Established in 1987, this restaurant rose through the ranks to attract food enthusiasts worldwide. Its location on Park City Main Street Historic District combines gourmet fare with the city's vibrant past as a silver mining town.  

Riverhorse on Main is Park City's first restaurant to receive the prestigious DiRoNA Award, a distinguished acknowledgment within the restaurant industry. Also noteworthy is the AAA Four-Diamond Award, making this award-winning eatery a must for food enthusiasts.

The eatery is in a restored historic building, blending rustic charm and contemporary elegance. The ambiance harmonizes with the exquisite menu offerings, creating an unparalleled dining experience. 

Executive Chef Seth Adams and business partner Dave Spence took over the iconic restaurant in 2011. Together, they revitalized Riverhorse on Main into a trendy, award-winning eatery revered not only in Utah but around the world. The dynamic duo also launched a sister restaurant, Saltbox, which serves healthy breakfasts and "grab and go" meals.

Diners can expect an evolving, creative menu rooted in sourcing fresh, local ingredients. The talented culinary team's commitment to quality is evident in every dish prepared. 

Dining at Riverhorse on Main is more than just a meal. It's a sensory immersion into Park City's vibrant culinary scene. Whether for a special occasion or an evening of indulgence, Riverhorse on Main promises an unforgettable experience.

Vibe

Riverhorse on Main balances the historical allure of the vintage building with a touch of modern sophistication. While it is a four-star restaurant, the dress code is "mountain casual." Expect to see diners dressed to impress seated beside skiers fresh from the slopes. Like the decor, an eclectic mix of attire is visible at Riverhorse. 

Inside, exposed brick walls and original architectural accents create an inviting and warm space. Rich, dark woods intermingle with tasteful, contemporary fixtures, while soft lighting creates golden pools throughout the dining area. All of which creates a visually captivating room where the atmosphere resonates with timelessness.

Tasteful art from Gallery Mar in Park City adorns the walls, offering unique works to complement the restaurant. If you see a piece you wish to purchase, contact the gallery for more information.

Adding to this intimacy is live music that harmonizes the aesthetics to create a memorable dining experience.  

Whether you reserve an intimate corner table or sit in the heart of the dining room, you'll savor each moment at Park City's finest culinary destination.

Riverhorse on Main: Menu & Drinks

Executive Chef Seth Adams has crafted a menu showcasing New American cuisine, emphasizing fresh, seasonal ingredients. For this reason, the menu is ever-evolving. Here are a few examples of the gourmet entrees you may discover dining at Riverhorse on Main.

The Alaskan Halibut is a must-try! The fresh fish is coated with macadamia nuts for a delightful crunch. The meal comes with herb-whipped potatoes, mango, broccolini, and lemon emulsion. The combination of flavors and textures will have your taste buds dancing!

Another favorite is the Trio of Wild Game. This meat lover's dream come true showcases American buffalo, venison, and elk seasoned and cooked to your liking. The meal comes with a truffle twice-baked potato, fresh asparagus in a port reduction, Foie Gras butter, and locally sourced huckleberry. The hearty meal is perfect after a day of adventure at Jordanelle State Park

Vegetarians will be delighted by menu offerings like the Crispy Tofu entree or the small plate Thai Curry Cauliflower.

The beverage offerings at Riverhorse on Main are equally impressive. The extensive wine list features robust reds to crisp whites, all hand-selected to pair with the diverse menu. 

Additionally, the craft cocktails spotlight classic mixes and innovative concoctions using high-quality spirits and fresh ingredients. For those who prefer non-alcoholic options, there is an impressive list of artisanal mocktails. 

At Riverhorse on Main, whether raising a glass of fine wine or savoring artisan fare, you are ensured an exemplary dining experience.

Local Tips

  • Make reservations to secure seating.
  • Check the website for early-bird or weekday dining specials.
  • You may bring your wine but there is a corkage fee.
  • The kid's menu makes the eatery family-friendly.

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