315 Cuisine

315 E. Wallace Ave. Coeur d'Alene, ID 83814

Hours

Open Tuesday - Sunday 4 p.m. - 9 p.m.

Friday & Saturday 4 p.m. - 10 p.m.

Closed Monday

About

Only four blocks from Lake Coeur d'Alene is a garden oasis, where artisan fare, craft cocktails, and historic charm converge. Welcome to 315 Cuisine, located in the historic Greenbriar Inn, built in 1908 by Sandpoint bricklayer Harvey Davey.

Long before it became an epicurean hotspot, it was a bordello in the 1930s, a residence for railway employees in the 1940s, and even a home for Tridentine nuns in the 1970s.

The building's destiny evolved into an eatery when Bob and Kris McIlvenna purchased the property in 1985. The couple transformed it into a bed-and-breakfast and later added catering services in 1986.

In 2008, the McIlvennas expanded their vision by opening 315 Cuisine. The restaurant's name pays homage to its address, 315 Wallace Avenue, and its opening time of 3:15 PM. It began as a tapas and martini bar, and it continues to honor that tradition to this day, with a menu inspired by local and international flavors.

The Greenbriar Inn's wrap-around deck, lush gardens, and antique furnishings create a unique dining setting, making it a beloved destination for locals and visitors alike.

Its downtown location makes it a prime dining spot, especially after a day of sightseeing and exploring. Celebrate a day on the water with Lake Coeur d'Alene Cruises or hiking Tubbs Hill with a gourmet dinner and specialty beverages.

When you seek a romantic dining spot with exceptional food, ambiance, and craft drinks, look no further than 315 Cuisine.

Vibe

The Greenbriar Inn's elegant charm is evident in its brick patios and shady porches, perfect for outdoor dining. Its 1908 architecture and 150-foot wrap-around deck overlooking manicured gardens make it an oasis amidst downtown CDA.

The interior blends antique and replica furnishings, creating a refined simplicity. Two fireplaces add warmth and coziness, while the eclectic mix of vintage and modern elements ensures a welcoming atmosphere.

The atmosphere is both relaxed and sophisticated, with live music on select evenings, making for a memorable dining experience.

315 Cuisine: Menu & Drinks

The culinary creations showcase international flavors utilizing Pacific Northwest ingredients.

For a lighter meal or as an appetizer, consider a salad like the Butterleaf Beet Red. It comes in half or whole size, with gold beets, tender butter lettuce, and goat cheese. Crowning this fresh bowl of deliciousness is citrus zest, candied walnuts, shaved fennel and shallots, united with a raspberry vinaigrette.

The impressive array of tapas makes sharing a joy and a breeze! The Salmon Chowder Creamy Chowder is a nod to the region's seafood, with fresh salmon, potatoes, corn, bacon, and dill. The garlic baguette makes this comfort meal a must-try!

Equally impressive are the Korean Meatballs, showcasing savory meatballs glazed with Hoisin sauce. The juicy meat comes with Taekyung aioli and Japchae noodles for an international taste treat.

The Seared Scallops is a prime example of Pacific Northwest and Asian Pacific fusion. The locally sourced sea scallops are seared to a golden brown and served with a cauliflower puree and Wakame Emulsion. Add the balsamic caviar, grape tomatoes, and scallion spear, and this tapa is your passport to flavor.

When sharing isn't an option or appealing, the entrées will surely satisfy your cravings. One sure win is the filet mignon. The prime steak is sautéed in a black truffle butter with a classic red wine Bordelaise reduction. Next, the entrée is seasoned with saffron and comes with Duchess potatoes, braised leeks, tomato confit, sautéed shiitake mushrooms, scallions, broccolini, and carrots. For an additional cost, make this a "surf and turf" meal with a prawn skewer.

Regarding beverages, the selection ranges from classics to signature cocktails. The Oaxaca Old Fashioned offers a creative twist, featuring reposado tequila, mezcal, and chocolate bitters. The impressive wine selection ensures there's something for every occasion and taste.

315 Cuisine's combination of historic charm, innovative cuisine, and diverse drinks makes it a must-visit destination in Coeur d'Alene.

Local Tips

  • Reservations are strongly encouraged.
  • Live music is on the porch every Tuesday evening.
  • Join their email list for updates and "Free stuff!"
  • Ask about the table-side coffee bar!

Location

315 E. Wallace Ave. Coeur d'Alene, ID 83814

Frequently Asked Questions

Spokane International Airport (GEG) sits less than 40 minutes away. The drive is smooth and scenic, leading from city bustle to the calm of lake and mountain views. Coeur d’Alene feels close enough for easy travel yet far enough to hold its small-town charm.

  • Spring hillsides wake in green. The average high climbs to roughly 55 °F and the low holds near 36 °F, with lengthening days and the first warmth of spring returning to the lake. Precipitation in April averages around 2 inches, signalling the slow return of gentler weather.
  • Summer brings clear skies and long, warm days. In July, the average high reaches about 84 °F and the low settles near 55 °F. The skies stay clear roughly three-quarters of the time, with more than thirteen hours of sunshine each day and less than half an inch of rainfall on average.
  • Autumn days shorten and the air cools, the hills shift to gold and crimson. By October, the average high falls to around 58 °F and the low to about 38 °F. Rain collection for this month averages around 1 inch.
  • Winter arrives quietly, bringing an average high near 37 °F and a low around 26 °F in January. Precipitation accumulates to about 3 inches, with significant snowfall in the nearby mountains.

Coeur d’Alene is a four-season destination, and each time of year offers its own kind of wonder.

  • Spring breathes color back into the hills. Trails open, golf courses green up, and wildflowers scatter across the shoreline. The days feel light and full of promise
  • Summer hums with life. The lake sparkles under long daylight hours, boats trace silver wakes, and the town moves to the rhythm of music, markets, and festivals. Evenings stretch lazily into starlit nights by the water
  • Autumn slows the tempo. The forests flare in gold and crimson, and the air carries the scent of pine and cool earth. It’s a time for quiet hikes, scenic drives, and sunsets that feel like good endings.
  • Winter softens everything. Downtown glows with lights, cafés steam with warmth, and the surrounding mountains call skiers to fresh snow. The calm of the lake in winter feels like a secret worth keeping

The high season begins around Memorial Day and runs through Labor Day. This period draws the most visitors: lakeside activities, hiking, golfing and festivals all hit their stride.

The low season takes hold in the fall and winter months. The crowds thin and the pace becomes calmer. Yet the region still welcomes travelers thanks to excellent skiing nearby and the holiday charm downtown.

Coeur d’Alene fills its calendar with moments that bring the whole town to life.

  • Ironman Coeur d’Alene (end of June) – The city wakes early and cheers loud. Athletes from around the world test themselves against lake, mountain, and road while crowds line the shore in the summer sun. The air hums with determination and pride.
  • Car d’Alene (Father’s Day weekend) – Engines rumble and chrome gleams under the streetlights. Downtown becomes a parade of classics and customs, live music spills from every corner, and the whole weekend feels like a rolling celebration of motion and nostalgia.
  • Fourth of July Celebration – Begin the day with a classic small-town parade filled with flags, music, and hometown pride. As daylight fades, the lake turns glassy and still before the fireworks begin. Reflections dance across the water, echoing cheers from beaches and boats gathered to watch one of the Northwest’s most dazzling displays.
  • Art on the Green (1st weekend of August) – The lakefront becomes a garden of creativity. Artists, musicians, and chefs fill the air with color, sound, and the scent of local food. It’s a festival that feels handmade and full of heart.
  • Oktoberfest (mid-September) – A lively weekend downtown with local brews, food, and music that celebrate the turn of the season.
  • Holiday Lighting Ceremony & Parade (Day after Thanksgiving) – When winter settles in, the city glows. More than a million lights wrap the downtown waterfront, the parade winds through streets lined with cocoa cups and mittens, and the night ends with the lake shining under its holiday crown. From the resort docks, cruise across the water to the “North Pole”, where children meet Santa and the shoreline sparkles with wonder.
  • Lake Coeur d’Alene: Glide across the wide blue surface of Lake Coeur d’Alene, where the mountains lean in and the water carries light like a mirror. Boats trace gentle wakes, kayaks cut through stillness at dawn, and the shoreline invites slow strolls and quiet reflection. Step aboard one of the scenic lake cruises from The Coeur d’Alene Resort to see hidden bays, forested hillsides, and sunsets that seem to last forever.
  • Tubbs Hill Natural Area: Right beside downtown, this 2.2-mile loop blends forest, granite cliffs, and lake views. You’ll find hidden coves, clean water, and the quiet that comes when nature is only steps from the café.
  • Downtown Sherman Avenue & Lakefront Boardwalk: Wander from art galleries to coffee to waterfront benches. Walk the floating boardwalk around the marina at dusk and watch the lights shimmer in the water. The town feels alive without being rushed.
  • Coeur d’Alene Resort Golf Course (Floating Green): Even if you’re not big on golf, this is a spectacle. A green that floats on the lake! It captures the spirit of the place; water, lush grass, and an unexpected twist of fun.
  • North Idaho Centennial Trail and Trail of the Coeur d’Alenes: Set your pace to discovery. These trails stretch past the lake, along rivers, through forests, and into open sky. Whether you’re walking, biking, or breathing the air, it offers a way to explore without getting lost in busy-town energy.
  • Silverwood: Just north of Coeur d’Alene, Silverwood brings a jolt of excitement to the region’s easygoing pace. Roller coasters rise above the trees, and the air fills with the sound of laughter and rushing water from Boulder Beach Water Park. Spend the day chasing thrills, then return to the lake for a quiet sunset. Two sides of summer living in perfect balance.
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