Restaurante Boquinetes Celestún

Sunsets, seafood, and thatched roofs await you at Restaurante Boquinetes Celestún.  

This popular dining destination in Celestun is on the beach and only steps away from turquoise waters. With lounge chairs, a laid-back vibe, and toes-in-the-sand dining, Restaurante Boquinetes Celestún is a popular destination for locals and vacationers.

Local chefs founded the restaurant to create entrees showcasing the area's fresh seafood and Yucatan recipes. They also wanted to serve craft cocktails that would enhance a day at the beach or sunset.

Its proximity to local landmarks, such as the Ria Celestun Biosphere Reserve, famous for its flamingos, makes planning a day of exploration and a sunset dinner doable. 

After sunset, guests gather under the stars and patio lights to enjoy conversation and cold drinks. For these reasons, Restaurante Boquinetes Celestún has evolved from a simple eatery into a top attraction, making it a must-visit on your Merida vacation.

From Celestun, adventurers can keep exploring the gulf coast to the seaports of Sisal and Progreso. 

Vibe

Don't let the thatched roof and open-air design of Restaurante Boquinetes Celestún fool you into thinking the food is subpar because it isn't. That said, this is an eatery for those who love sand between their toes, a kiss from a tropical breeze, and simple decor is the standard.

White plastic tables and chairs dot the restaurant's interior, while those at the beach have umbrellas for shade. Lounge chairs cradle the surf for sunbathers, and refreshing drinks are steps no matter where you dine. 

While the restaurant lacks walls to hang elegant works of art, it does have a million-dollar view of the Gulf of Mexico. As mentioned, when the sun sets, the black velvet ski pops with silvery constellations. If these amenities appeal to you, then Restaurante Boquinetes Celestún has the vibe for you.

Restaurante Boquinetes Celestún: Menu & Drinks

The menu showcases Yucatecan delights, each crafted perfectly with fresh, locally sourced ingredients.

The Boquinete al Mojo de Ajo is a must-try item, a delightful fish dish marinated with garlic and lime. It is sautéed to perfection and highlights the freshness of local seafood and traditional Mexican seasonings. 

Another standout is the Tikin Xic, a classic Yucatán dish featuring achiote-marinated fish grilled over an open flame. The bold spices and smoky undertones make it a culinary experience not to be missed. 

Meat lovers will want to try the Poc Chuc, featuring thinly sliced pork marinated in citrus and char-grilled. The meal comes with rice and local vegetables and offers a tantalizing taste of regional cuisine.

The drink menu at Restaurante Boquinetes Celestún has something for everyone in your crowd. The beer choices are outstanding and served ice cold, making it the perfect finish to a day of exploration. Fans of margs will want to order the Mezcal Margarita. The combination of smoky mezcal, fresh lime juice, and a splash of orange liqueur makes this a refreshing twist on the classic cocktail. Non-alcoholic options include the Agua de Chaya, a nutritious and refreshing drink made from the local chaya leaves, lime, and sugar. 

When your Merida vacation calls for toes-in-the-sand dining with stellar fare and picture-perfect ocean views, add Restaurante Boquinetes Celestún to your itinerary.