Halls Chophouse

Located in the center of Columbia, South Carolina, Halls Chophouse is a name synonymous with elegance and casual fine dining. The outstanding steakhouse excels in providing both locals and tourists with an experience they won't soon forget.

Halls Chophouse Charleston opened in 2009 and now includes four sister properties. Additionally, travelers can find Halls Chophouse in Greenville and Nexton, as well as Nashville, TN. The founders, the late Bill Hall and his wife, Jeanne, along with their family, have consistently pursued exceptional hospitality through their restaurants.

In Columbia, this reimagination of fine dining is conveniently situated on Main Street, only a short walk from the South Carolina State House. Due to its prime location in the heart of downtown, this is an ideal spot to dine before or after an adventure.

With a menu that consistently earns praise, this renowned steakhouse in downtown Columbia is a local favorite for celebrations, such as birthdays, anniversaries, or any special occasion. Let the dinner itself be the occasion, as this is an excellent way to treat your party after exploring nearby attractions such as the Columbia Museum of Art.

Vibe 

Beyond cuisine, Halls Chophouse prides itself on providing personable experiences for guests. From the moment you step inside, the atmosphere is buzzing with vibrant energy. It’s the perfect backdrop for a truly exceptional dining experience. 

The exterior of the restaurant exudes modern elegance. Its clean design features large windows that invite light into the cozy dining space. An exposed brick wall opposite the large windows serves as a picture-perfect frame, leading to more intimate spaces within the establishment. The decor combines sleek, dark wood finishes with crisp white tablecloths and subtle lighting. 

A range of dining spaces offers environments to suit any size of dining party. Whether you prefer sitting at the bar, enjoying the privacy of an intimate table, or a space for larger groups, there are plenty of seating options throughout the inviting space.

While attention to detail contributes to an upscale ambiance throughout the restaurant, what truly sets it apart is the impeccable service. Knowledgeable and enthusiastic staff make sure diners feel genuinely welcome. If you're there for a celebratory dinner, you may even be treated to complimentary champagne or dessert; that’s worth noting when booking your reservation.

Halls Chophouse: Menu & Drinks

Steaks are an undeniable highlight of the restaurant, which proudly serves only USDA Prime Steaks from Allen Brothers of Chicago. These are hand-selected, aged, and hand-cut to exact portion specifications. These expertly prepared steaks can be complemented by their signature sides, which elevate the Southern cuisine experience. Consider the shrimp & grit skillet or the lobster & bacon smoked mac ‘n cheese as truly indulgent sides.

The extensive menu also includes seafood, as well as select chops ranging from veal to pork and rack of lamb, along with quail, duck, and an exquisite vegetable ravioli for vegetarians.

Complementing the menu are signature cocktails and an impressive wine selection. Notably, diners may also choose to bring in their wine for a corkage fee. The restaurant kindly requests that you refrain from bringing in wine that is already featured on their extensive wine list.

And, definitely be sure to ask for dessert to top off the entire dining experience. From the decadent chocolate cake to whiskey and banana puddings, the dessert offerings will leave you wanting more.

From the lively atmosphere to the flawless service and the exquisite food, Halls Chophouse delivers a truly memorable dining experience.  You owe it to your palate to add this to any Columbia itinerary. This is a dining experience you won't soon forget.