Salty Sow

While Texas is renowned for cattle and steak, the Salty Sow is proof that the Lone Star State knows a thing or two about hogs.

This eatery celebrates farm-to-table dining with a creative and innovative twist, making it a perfect go-to on an Austin vacation. 

Salty Sow serves sumptuous, handcrafted dishes that emphasize sustainable and local ingredients. This philosophy reflects the restaurant's commitment to quality and supporting the local agriculture scene.

But don't assume Salty Sow only serves slow-roasted pork. This eatery includes everything from chicken and steaks to other creative entrees. 

Its proximity to must-visit landmarks like the Bullock Texas State History Museum and Texas Science & Natural History Museum makes planning a day of activities followed by a delicious meal easy.

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Whether it's the mouth-watering slow-cooked meats, the freshly harvested vegetables, or the artisanal cocktails, Salty Sow offers an unforgettable dining experience in Austin.

Vibe

The ambiance at Salty Sow is nothing short of inviting. The interior blends rustic appeal with modern sophistication, a nod to the fusion of tradition and innovation that defines the menu. Inside, the atmosphere is cozy and vibrant, making it the perfect backdrop for casual gatherings and intimate celebrations.

Everything about the ambiance speaks to the restaurant's dedication to creating a space where guests can unwind and enjoy. The interior design, featuring reclaimed wood, soft leather seating, and an open kitchen, encourages an immersive dining experience. 

Whether dining al fresco on the patio or in the bustling dining room, the vibe will cater to every mood and occasion. 

This unique blend of warmth, elegance, and casual comfort makes Salty Sow an essential destination to immerse in the essence of Austin's culinary scene.

Salty Sow: Menu & Drinks

Salty Sow holds the key to an unparalleled experience in Austin. The menu invites diners into a world where traditional American cuisine is reinvented with audacious flair. 

Launch your dining experience with the Truffled Deviled Eggs. This appetizer puts a spin on the picnic standard with truffle oil and a sprinkle of chive, presenting a smooth, velvety finish. The Duck Fat Fries are another must-try. The crunchy exterior and irresistibly soft interior come alive in the 21st-century sauce.

The options shine when it's time for the main course, like the Slow-Cooked Beef Shoulder. The meat is juicy and tender and comes with mashed potatoes, glazed carrots, and a fried egg. Other contenders are the Crisp Chicken Thighs, Genuine Blackened Redfish, and Smoked Pork Carnitas. 

When it comes to quenching your thirst, Salty Sow excels with an inventive cocktail menu. A prime example is the Raspberry Mule, a spin on the classic with vodka, ginger beer, raspberry puree, and lime. It's the perfect drink to celebrate watching the Austin Bats at South Congress Bridge.

Another signature drink to savor is the Maple Glazed Old Fashioned. Imagine Maker's Mark bourbon with maple syrup, pomegranate, blood orange bitters, and finished with an Amarena cherry. It's the perfect melding of heat, sweet, and citrus. 

And for those preferring non-alcoholic options, try the Beetnik featuring Ritual zero-proof rum, beet puree, rosemary simple syrup, and lemon.

The cuisine at Salty Sow embodies the spirit of Texas, making it an ideal vacation spot when visiting Austin.