Kamini's Kitchen

While there's a place and time for fine dining, sometimes a local eatery with comfort food hits the spot. If this sounds like you, visit Kamini's Kitchen that offers a rich tapestry of the island's flavors.

This culinary establishment does more than serve food; it crafts an experience, weaving the rich tapestry of the island's flavors with every dish prepared. 

Chef and owner Kamini Kurvink combines her Trinidadian heritage with Aruba flavors to create unique Caribbean comfort food. From opening in the early 2000s, Kamini's has grown from a modest family-owned eatery to an esteemed destination. 

Kamini's Kitchen is in the quaint town of San Nicolas, renowned for brightly colored building murals, boutiques, and attractions.

The restaurant is committed to showcasing local produce and seafood, making it a must-visit for food lovers exploring the Caribbean. 

Live Caribbean-inspired music and special events are typical at Kamini's Kitchen, adding more reasons to visit when vacationing.

Vibe

Kamini's Kitchen is easy to spot; its blue and green building is as vivid as the Caribbean water. At night, the green roof sign burns like a beacon, encouraging travelers to visit for hearty comfort food, fun times, and a welcoming environment. 

Inside, the decor pays homage to Dutch influences and Caribbean flair. The vaulted ceiling is covered with finished wood and beams, giving the restaurant a European vibe. The vast expanse of open windows, bright Caribbean colors, and simple decor pay homage to Kamini's roots. 

The ambiance plays a pivotal role in crafting the dining experience. On certain nights, a steel drum band performs, the Caribbean rhythms and melodies lifting the spirit. And no matter the time of day, the staff is warm and friendly, and their mood sets the tone of Kamini's Kitchen. 

This harmonious blend of delightful cuisine, engaging decor, and a vibe radiates warm hospitality, making Kamini's Kitchen unique. Here, the spirit of Aruba comes to life with every bite, with every steel drum beat, and with its laidback island vibe.

Kamini's Kitchen: Menu & Drinks

When we allude to comfort food, don't equate it with a menu dominated by fried fish and simple sides. Instead, picture entrees showcasing the freshest local ingredients and imbued with the unique spices that define the island's cuisine. The dishes reflect a creative fusion of global flavors, ensuring something to awaken every taste bud.

Start your meal at Kimini's with a warm appetizer like the 10-piece mussels in curry or garlic sauce. While seasonal, this dish exemplifies the creative yet comforting food served.

For the main course, you can't go wrong with their specialty: Roti. This traditional West Indies flatbread can be ordered with curry shrimp, goat, duck, chicken, and calco (conch). Keep in mind that the goat and duck dishes contain bones, and the curry isn't spicy.

There are plenty of meat entrees like rack of lamb, pork chops, and beef tenderloin, but the menu also caters to vegetarians. Consider the mushroom and potato Roti or chunky veggie in curry sauce or stir-fried. 

Of note are the pasta dishes, like the shrimp or chicken in a homemade alfredo sauce. Seafood options abound, ranging from curry shrimp to grouper to conch. 

If you're craving a good old-fashioned hamburger, Kamini's won't disappoint. Choose their basic platter with lettuce, tomato, and fries, or build your own masterpiece for nominal costs.

After a day at Baby Beach, let the drinks at Kamini's Kitchen refresh. They feature specialty cocktails and non-alcoholic options, and beer lovers will marvel at the local and imported options. The non-alcoholic options range from assorted juices to soft drinks, ensuring there's something for everyone. 

Adding Kamini's Kitchen to your itinerary will make your Aruba vacation extraordinary.