Navios

Dining at Navios offers an unforgettable dining experience where succulent seafood, stunning lagoon setting, and vivid sunsets are the norm. 

Navios translates into English as a "large ship" associated with vessels from a bygone era that brought food and delicacies to other ports. This notion is at the heart of the restaurant, where guests sail aboard a menu reflecting worldwide influences.

The eatery serves what they describe as Mexican Fusion Seafood in an elegant yet relaxed ambiance. Dining here is perfect for romantic dinners, family gatherings, or special occasions.

The restaurant serves off-the-boat fresh, high-quality seafood that incorporates global influences. The menu is rich with twists on familiar dishes, which will appeal to foodies worldwide. Whether you're indulging in fresh ceviche or their famous coconut shrimp, every bite reflects careful preparation and respect for natural ingredients.

What sets it apart is the unique setting. Guests dine on charming wooden decks stretching into the water and covered by Mayan-inspired palapas. Here, diners have panoramic views of the lagoon, which is magical at sunset. 

Its location near area attractions makes combining a day of fun with a relaxing meal easy. For instance, the Puerto Maya Cancun-Jungle Tour is nearby on the same lagoon, while Dolphins Beach is a short drive away. The combination of attractions leads to endless possibilities. 

When your vacation requires authentic, fresh seafood in a refreshing setting, add Navios to your to-do list.

Vibe 

The vibe exudes Cancun’s spirit, where elegance and a laid-back vibe coexist. The rustic wooden decks in the Nichupté Lagoon blend nature and sophistication. Add the ambient lighting and the water lapping against the stilts, and the setting is ripe for a memorable dining experience.

Natural materials, such as the thatched roofs of the palapas, add Mayan authenticity to the meal, further enhancing the open-air structure. 

The dining areas maximize the breathtaking views, with tables spaced to offer comfort and privacy. By day, the restaurant is bathed in natural light, while it transforms into a romantic sanctuary at night. 

Whether you're looking for a romantic evening, a relaxing family dinner, or a place to unwind after a day at Sky Wheel Cancun, Navios welcomes you with a serene atmosphere.

Navios: Menu & Drinks 

Start your dining voyage with the appetizer Camaronillas. This tasty starter features wheat flour tortillas with shrimp, melted cheese & spicy dressing.

Another go-to appetizer is the ceviche. This Latin staple features citrus-marinated seafood, tangy red onions, fresh herbs, and a subtle kick of spice. One bite will leave a lasting impression. 

Equally popular is the catch-of-the-day, like the Salt-Baked Whole Fish. Chefs cover the fresh with sea salt and bake for 50 minutes, so be patient! The meal comes with a house salad, making it the perfect choice for sharing.

Not a fan of seafood? No worries! Check out the Land Ahoy section, along with the steaks. The Breaded Chicken Au Gratin and Flank Steak are ideal, while the ribeye, filet mignon, and surf and turf options ensure something for every palate. 

When you need beverages to toast your underwater adventure with MUSA Underwater Museum, Navios won’t disappoint. The signature margarita blends premium tequila, tangy lime, and the right touch of sweetness. Another standout is the tropical mojito, a refreshing fusion of mint, lime, rum, and hints of mango or passion fruit.

For something truly indulgent, try the dessert-inspired coconut cocktail. It unites creamy coconut flavors with a splash of rum for a smooth yet bold finish. 

Dining at Navios heightens the magic of Cancun. Here, world-class flavors mesh with spectacular views and a relaxing ambiance. Adding it to your Cancun itinerary will elevate your vacation memories, satisfying the palate while enchanting the soul.