Odd Duck

One of the many things to do on an Austin vacation is explore the diverse eateries of this Texas town. One iconic restaurant to add to your to-do list is Odd Duck, which is near other standout eateries like Uchi and Eberly. This flagship restaurant began as a food truck in 2009 by brothers Bryce and Dylan Gilmore, who also manage the sister eatery Barley Swine. 

Odd Duck evolved from a mobile eatery to a brick-and-mortar establishment due to its unwavering dedication to supporting local agriculture and its innovative approach to crafting innovative dishes. 

Each entree is thoughtfully prepared, showcasing the creativity and passion of the culinary team. This commitment to fresh, Austin-based ingredients ensures a dining experience that is genuinely Texan. From inventive small plates to heartier mains, the menu at Odd Duck is a celebration of flavors, textures, and culinary innovation. 

Whether for a casual dinner, a special celebration, or a culinary adventure, Odd Duck delivers an unforgettable dining experience, making it a top Austin vacation idea for food enthusiasts.

Vibe

Odd Duck's exterior, with its recognizable façade, sets the tone for an authentic dining experience before you walk through the doors. 

Inside, the interior design complements the culinary ethos of the restaurant with natural wood elements, soft lighting, and an open kitchen that allows diners to witness the magic as it happens.

The vibe at Odd Duck is about creating a welcoming environment where guests can relax, enjoy great food, and feel like they're a part of the Austin community. 

Whether seated indoors surrounded by the restaurant's lively energy or outdoors enjoying the beautiful Austin weather, the ambiance at Odd Duck is designed to enhance the dining experience. The communal tables and cozy nooks foster an environment of community and conversation.

The appeal of Odd Duck lies not only in its exceptional food but also in the experience it provides. Here, every detail works harmoniously to create an immersive dining experience that's hard to find elsewhere. Odd Duck is an essential destination for anyone looking to capture the spirit of Austin's culinary scene.

Odd Duck: Menu & Drinks

At the heart of Odd Duck's unmatched culinary voyage lies a seasonal menu as dynamic as the city of Austin itself. Every dish tells a story of innovation, quality, and the rich tapestry of Texas's local produce. 

One of the crowd-favorites, Blackened Redfish, encapsulates the essence of Texas in every bite. This creative seafood wonder showcases sourdough sauce, bok choy, pecan, and citrus for a symphony of flavors.

Another must-try dish that leaves diners craving for more is the Stuffed Quail. The entree comes with dirty rice, pickled onion, radish, and hot sauce jus.

A side worth sharing is the Cast Iron Cheddar Cornbread. The cornbread is cooked perfectly in a cast iron skillet and served with kale butter, making this comfort food mouthwatering and delicious. 

The specialty drinks and non-alcoholic options complement the diverse and exquisite menu that perfectly round out the dining experience. 

One signature cocktail to sample is the Nice, Bryce. Sporting Meletti amaro, El Silencio mezcal, Cynar 70, Pura Vida Naranja, and lime, this smoky libation will transform your dining experience at Odd Duck. 

With an impressive beer and cider offering, diners will find something to quench their thirst.

For a non-alcoholic refreshment, the Strawberry Blonde can't be missed! This festive beverage uses non-alcoholic Amaro, strawberry shrub, ginger-turmeric-rosemary syrup, grapefruit, and lemon.

Wrapping your culinary adventure at Odd Duck is akin to capturing the vibrant soul of Austin, where every meal celebrates community, culture, and unbridled creativity.