Shabu

When Shabu opened its doors in 2004, it took Park City by storm! Featuring what it calls "freestyle Asian cuisine," the eatery has a moody, intimate environment.

Bob and Kevin Valaika are the twin brothers behind this must-visit eatery. Bob is the Executive Chef who, after culinary school, was trained by Japanese master Nobu Matsuhisa in the art of creating sushi, noodles, and traditional dishes. With Kevin as General Manager, the brothers bring their playful personalities to work, making the atmosphere upbeat and playful.

The entrees at Shabu are creative, light, healthy, and flavorful. Chef Bob's masterful knowledge of spices and Asian sauces enhances such finesse. You'll also discover a wonderful selection of sake, Junmai Ginjo, craft cocktails, beer, and wines.

The colorful decor at Shabu is unique to Park City Main Street Historic District. The walls are adorned with contemporary art by local artist Scotty Soltronic. His works are whimsical and prolific and mesh with the twins' temperaments.

Shabu's proximity to top attractions makes it a go-to after a day at Park City Golf Course or shopping at Tanner Trading. And with al fresco dining out front, the restaurant is

Add Shabu for a flavorful, fun dining adventure when compiling your restaurant itinerary.

Vibe

While their entrance may be easy to miss, there's no mistaking the vibe once you open the front door! You'll descend steep stairs, giving Shabu an almost speak-easy-like feel. The crimson walls' mish-mash of pictures and art set the tone for your dining experience.

The host stand is to the left at the bottom, where you can check-in. The quaint dining area has narrow tables and booths to use the limited space. Keep this in mind when making reservations for large groups.

As we've hinted, the decor differs from that of most Asian-inspired restaurants. Because the dining room is below street level, the ceiling is low and not vaulted. Additionally, you won't find Eastern pictures or art in the room. Instead, Sultronic's art pieces cover the walls and perfectly fit this whimsical, "freestyle" decor.

Like its owners, Shabu's vibe is playful, inventive, and yet homey. It's perfect for a romantic evening, a night out with friends, or after a day at the Park Silly Sunday Market.

Shabu: Menu & Drinks

Let's explore some popular picks showcasing Shabu's freestyle Asian cuisine.

The sushi menu is a treasure trove of choices. They have everything from Traditional Maki Rolls to Sashimi. If you're feeling adventurous, consider something from the Shabu Nightly Specials. Here, you'll discover creative new rolls showcasing Chef Bob's sushi mastery. 

The Hot Rock offers an exciting, interactive way of savoring your meal. It is Shabu's twist on Korean BBQ. Your server will deliver a piping-hot rock with a plate of raw, marinated, American or Japanese Wagyu. Next, your server will explain how to cook the meat on the hot rock. Accompanying the raw meat is a ponzu butter that won't disappoint. Dip your meat in the ponzu butter, then sear it to perfection. 

The Crispy Coconut Tofu is popular with vegetarians and vegans. Tofu is cubed and coated with coconut before being flash-fried to a golden brown. Stir-fried vegetables in a sweet soy sauce combine with the crunchiness of the tofu for a flavor-packed experience.

An entree that's an example of "freestyle Asian cuisine" is Korean BBQ tacos. Tender cuts of beef brisket are cooked in shishito pico, pickled chilies, and cilantro lime creme. Instead of traditional taco shells, Chinese pancakes hold the brisket with green onions and yuzu guacamole. The flavor profiles and textures will have your taste buds dancing!

A creative craft cocktail is the Mezcal New Fashioned. This libation combines the best of both worlds: a margarita and an Old Fashioned. The Bozal mezcal and Don Julio reposado tequila add smokiness, while the brandy, simple syrup, rhubarb bitters, cherries, and orange add a sweet finish. It's perfect on a cold Park City evening or after a day in the summer sun.

When seeking delicious artisan Asian fare in a unique setting, make a reservation at Shabu.