Habaneros

Habaneros has been serving time-tested Yucatan cuisine for over 13 years, paying attention to detail and using only the finest ingredients.

The restaurant's chefs are dedicated to local traditions, such as making tortillas and sauces from scratch daily, while offering modern twists on timeless classics. 

Located conveniently in the heart of Merida, it's just a short journey from renowned landmarks like the Plaza Grande and the Mérida Cathedral (San Ildefonso Cathedral.) Its strategic position makes it an ideal pitstop for travelers exploring the city's rich cultural landscape.

The founders of Habaneros consider themselves guardians of Yucatan cooking traditions and recipes. For these reasons, they use only locally sourced ingredients and cook in much the same way as their ancestors did centuries ago.

Over the years, Habaneros has grown in popularity and is renowned for its delectable food contributions to the local community. For these reasons, adding a visit to Habaneros when visiting Merida will prove to be a memorable dining experience.

Vibe

The facade of Habaneros sums it all up the best: modern signage mounted to a vintage stone wall reflecting contemporary charm and time-honored customs.  

The exterior's tangerine-colored adobe wall, green shrubbery, and blue Yucatan tiles are welcoming signs that you're in for a memorable dining experience. 

Equally enjoyable is that the interior reflects the same vibe as the outside. The dining area is open and spacious, utilizing stone wainscot and contemporary tables and chairs. It's the perfect blend of historical Yucatan elements with modern features. 

Seating at Habaneros offers intimate two-seater tables and larger arrangements for groups, making this the perfect spot to celebrate a day exploring the Mayan World Museum of Mérida. 

Regional and Yucatan-inspired artwork dot the walls, keeping the room's simplicity and warmth manageable. It's the perfect balance of honoring the past with a forward-thinking contemporary spin.

When putting together your to-do list for Merida, add Habaneros for a memorable vacation dining experience.

Habaneros: Menu & Drinks

The menu at Habaneros blends classic Yucatan staples with entrees with a contemporary twist, ensuring there's something for everyone. 

A standout is the Cochinita Pibil, a Yucatecan classic featuring slow-roasted pork marinated in achiote and citrus. The succulent texture and robust flavors unite for a savory meal you won't forget. 

Traditional Yucatecan fare includes salbutes and panuchos to begin your meal, and Poc-Chuc pork or Longaniza Habenero. Their Bola de Queso as a main dish features a ground-beef-filled cheese ball over cabbage, topped with a hard-boiled egg, and served in a fried tomato sauce. The Pimitos with chaya, known as the Mayan spinach, is a wonderful vegetarian option. 

When it comes to beverages, Habaneros doesn't disappoint. An example is the popular Mezcal Margarita featuring smoky mezcal garnished with a slice of fresh mango. Like the Yucatan Peninsula, the flavor profile is enchanting, refreshing, and exhilarating, perfect for toasting a day underwater with Explorer Divers Merida.

Non-alcoholic options, like the Agua de Jamaica, blend traditional hibiscus tea with other spices for a sweet and tart flavor that's refreshing on a hot day. 

Dining at Habaneros is an immersive experience that delights the palate and offers a deep dive into Yucatan cuisine. Whether you savor the regional specialties or sip on a creative cocktail, Habaneros ensures that every meal is a memorable part of your Merida vacation.