Island Ono Loa Grill

Written by K. Hart at www.casago.com
Island Ono Loa Grill outdoor seating
fire-grilled burger
healthy entree
indoor seating

About

Chris Colby has created an eatery known for flavorful burgers, plate lunches, and everything in between. Everything from food to ambiance embodies the spirit of Hawaii - warm, inviting, and always ready to share the Aloha spirit. Welcome to the Island Ono Loa Grill

The restaurant opened in 2015 and quickly became a hit among locals and tourists. 

Drawing inspiration from the fiery Kilauea lava fields, the secret to their tasty burgers is fire-grilling over an open flame. This technique seals in the juices and gives the patties a unique flavor that's hard to resist.

Island Ono Loa Grill is committed to quality and cleanliness. This quick-serve restaurant ensures that you receive your order promptly and places a high emphasis on maintaining an immaculate environment. 

As you step inside, you're greeted by a clean, well-organized space that immediately sets you at ease.

Looking at their menu, you'll find various options like their char-grilled burgers, hot dogs, or specialty sandwiches. There's something for everyone at Island Ono Loa Grill. Each dish includes fresh-cut seasoned French fries or a veggie side salad.

Vibe 

When entering Island Ono Loa Grill, you're greeted by the aroma of grilled burgers and the sound of friendly chatter. All of which encompasses the vibe at Island Ono Loa Grill.

Expect a laid-back and relaxing dining experience, much like the overall ambiance of Kailua-Kona. 

There's a sense of community at Island Ono Loa Grill, with locals and tourists mingling over healthy food in a comfortable setting.

The restaurant features an open kitchen, allowing guests to watch the chefs at work. Like poetry in motion, their movements flow as they expertly grill burgers, assemble sandwiches, and toss salads. 

The Island Ono Loa Grill staff are warm and welcoming, always ready with a smile and a helpful suggestion. They contribute significantly to the friendly atmosphere, making you feel like you are dining with friends.

The decor of the restaurant is homey yet inviting. The walls are adorned with pictures of Hawaii, giving you a glimpse into the local culture and landscape. The seating area is spacious, with tables spread out enough to provide privacy and close enough to foster a sense of community.

A visit to Island Ono Loa Grill on your Kona vacation will be an experience combining delicious food, a relaxing ambiance, and the Aloha spirit of Hawaii. 

Island Ono Loa Grill: Menu & Drinks

The menu is a delightful mix of Hawaiian favorites and American classics, all prepared with fresh, local ingredients.

The Macnut Pesto Goat Cheese Burger is a standout, with an explosion of flavors. The goat cheese adds a tangy twist to the dish, balanced by the nutty flavor of the macadamia nut pesto. The patty is juicy and lip-smacking delicious.

Another must-try is the Char-grilled Fish Tacos. The fish is tender and well-seasoned, wrapped in soft tortillas, and topped with a zesty salsa. It is a refreshing dish, perfect for a warm Hawaiian afternoon.

For something more adventurous, try the PB & Bacon Burger. This sweet and savory delight is a unique combination that leaves diners pleasantly surprised. 

The sweetness of the peanut butter compliments the smoky bacon perfectly, creating a decadent treat that is hard to put down.

In terms of drinks, they serve a variety of refreshing beverages, perfect to cool off in the Hawaiian heat. 

When craving fire-grilled American comfort food with a Hawaiian twist, Island Ono Loa Grill will not disappoint!

Local Tips

  • Try to get there early, as it can get quite busy during peak hours.
  • They offer indoor and outdoor seating, so you can choose based on your preference.
  • Island Ono Loa Grill offers more than burgers, which will appeal to vegans and vegetarians. 
  • They also offer delivery services if you prefer to enjoy their food at your accommodation.
  • Their menu also caters to gluten-free dietary preferences, making it inclusive for everyone.

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