HiCO - Hawaiian Coffee

The Hawaiian Islands are known for tepid waters, lush vegetation, breathtaking beaches, and mild climate. Add the volcanic-rich soil, and you have a coffee grower's heaven!

And when you're looking to sample some of Hawaii's best java, head to HiCO - Hawaiian Coffee!

Committed to supporting local farmers, HiCO exclusively serves 100% Hawaii-Grown coffee from various regions, ensuring a rich and authentic taste that reflects the diversity of the islands. 

Beyond being a purveyor of exceptional coffee, HiCO is a haven that celebrates the unique stories of people from all backgrounds, fostering positive interactions in a safe and creative space.

The philosophy at HiCO is simple: live without fear and ride all of life's waves with a smile. This mantra permeates the atmosphere, making it a go-to spot for locals and visitors.

Vibe

HiCO's exterior exudes the charm of Kona's laid-back coastal spirit. , the storefront, adorned with local touches, beckons passersby with the promise of more than just a caffeine fix. 

The warm hues of the signage and the subtle nods to Hawaiian art create an inviting atmosphere that whispers, "Come in, be a part of something special."

As you cross the threshold, the interior unfolds like a chapter in a novel. It's a harmonious blend of modern aesthetics and a touch of rustic charm. The limited but cozy seating arrangement of 5-6 tables inside creates an intimate setting. 

In contrast, the additional outdoor seating amplifies the communal vibe. The ambiance is dynamic, a living canvas that changes with the ebb and flow of customers.

What sets HiCO apart is the palpable sense of community that permeates the air. The eclectic clientele mirrors the diversity of the islands, creating a tapestry of backgrounds, stories, and smiles. There's a constant hum of conversations, the gentle buzz of the coffee grinder, and the occasional laughter that weaves through the air. 

Whether you find a cozy nook inside or opt for the open-air seating, the vibe at HiCO invites you to linger. It encourages connections between friends catching up over a cup of Ka'U blend or solo travelers finding solace in an Ube latte. 

HiCO - Hawaiian Coffee: Menu & Drinks

There's something for everyone on the HICO menu.

Start your exploration with the Ka'U blend, a coffee that encapsulates the region's essence. This blend is locally sourced and offers a rich and robust flavor profile that celebrates the uniqueness of the Big Island. 

For those with a penchant for the extraordinary, the Ube latte is a must-try. The vibrant purple yam, a staple in Hawaiian cuisine, is artfully blended with velvety espresso to create a visually stunning drink whose flavors dance on the palate. 

It showcases HiCO's commitment to innovation and pushing the boundaries of traditional coffee offerings.

As you peruse the menu, you'll discover a treasure trove of delights beyond the coffee realm. 

The Mermaid's Milk, a signature cocktail, beckons those with an adventurous spirit. It's a delightful fusion of coconut rum, Bailey's, Mac nut syrup, and salted caramel. 

The culinary journey at HiCO extends beyond beverages, with a menu that beckons food enthusiasts. Indulge in the Loaded Musubi, a modern twist on a Hawaiian classic, or savor the Avocado Toast, a perfect marriage of creamy avocado and perfectly toasted bread. The food offerings reflect HiCO's commitment to a holistic experience for every visitor.

Each sip at HiCO-Hawaiian Coffee tells a story of the sun-drenched slopes and fertile volcanic soil that nurture these coffee beans to perfection.