Lenoir

Written by B.Shue at www.casago.com
Lenoir building
wine and artisan cuisine
Lenoir entree
wine and meals

About

Lenoir epitomizes a modern Texas eatery, weaving together local sourcing, creativity, and a deep-rooted love for sharing good food with the community. 

The restaurant is the brainchild of a pair who envisioned a farm-to-table, mom-and-pop establishment where they could share their culinary experiences with others.

Since its inception, Lenoir has supported local farmers, ranchers, and artisans. This commitment is evident in their ever-changing menu that highlights the best of what Texas offers each season. 

Not only does this approach ensure the freshest ingredients, but it also contributes to a sustainable food system. Lenoir's dedication to local sourcing is an integral part of its identity and a significant reason why it is such a beloved part of Austin's food scene.

Vibe

Stepping into Lenoir, you're immediately welcomed by a cozy and intimate ambiance. The restaurant's exterior is charmingly unassuming, blending seamlessly with the neighborhood's relaxed vibe. Inside, the decor perfectly blends rustic and modern elements that create a warm and inviting atmosphere.

The restaurant is known for its unique and visually appealing interior. The design carefully balances the charm of vintage elements with a clean, contemporary aesthetic. It features an open kitchen, adding an interactive element to the dining experience.

One of Lenoir's standout features is its stunning backyard wine garden. This outdoor space is a delightful area to relax and unwind while enjoying a glass of wine and locally sourced fare. The garden's tranquil setting and tasteful decor make it ideal for a romantic date or a laid-back gathering with friends.

Whether you're drawn by the allure of exceptional locally sourced food, the promise of a memorable dining experience, or the need for a relaxing spot to end your day, Lenoir delivers on all fronts. It's not just a place to dine but to savor, celebrate, and create lasting memories.

For those searching for a unique Austin vacation idea, visiting Lenoir should be on your list. Come for the food, stay for the vibe, and leave with a new appreciation for what modern Texas cuisine has to offer.

Lenoir: Menu & Drinks

At the heart of Austin, Texas, Lenoir is a beacon of culinary excellence, blending traditional flavors with modern flair to create an unforgettable dining experience. 

Among the must-try dishes, the blue corn and pecan hushpuppies are legendary. This Southern classic features sweet corn, tajín, and queso fresco.

The Beet-Cured Cobia Carpaccio has earned a spot at the top. This vibrant dish pairs the earthy tones of locally sourced beets with a tangy goat cheese foam and a sprinkle of pistachio dust. It's a symphony of flavors and textures that genuinely showcases the Chef's ingenuity.

A signature dish at Lenoir is the Texas fried quail. The game bird is seasoned and perfectly cooked, served with butternut squash, braised greens, and red wine gastrique.

On the drinks front, Lenoir boasts an impressive list of specialty cocktails that are as unique as they are delightful. The South Austin Iced Tea isn't your grandma's recipe! This libation features Cocchi di Torrino vermouth, chai, and Mommenpop Blood Orange liqueur, taking your dining experience to the next level. 

There are plenty of beer and wine offerings, and the plethora of non-alcoholic drinks is creative and diverse.

When your Austin vacation requires superb fare, outstanding beverages, and garden settings, the fine folks at Lenoir will not disappoint you.

Local Tips

  • Happy Hour is on weekdays from 4:30-6:30 PM.
  • Consider the Chef's 4 courses served family-style. 
  • Take advantage of the complimentary valet parking available on weekends.
  • Make reservations in advance to secure a spot, especially on weekends.
  • Don't skip dessert – the seasonal offerings are always a delightful surprise.
  • Ask the staff for wine-pairing suggestions to elevate your dining experience.

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