Le Vallauris Restaurant

Resting at the base of the San Jacinto Mountains is an iconic eatery that has served French cuisine since 1973. This historic Palm Springs landmark is Le Vallauris Restaurant.

With breathtaking mountain views, Le Vallauris Restaurant beckons diners to enter its hallowed halls for an inspirational dining experience. 

Chef Jean-Paul Lair has set the bar high in preparing a menu that takes patrons on a delightful journey through French cuisine. 

Chef Jean-Paul showcases the diversity and depth of this world-renowned cuisine. Highlights include escargot bourguignon, duck foie gras terrine, and the classic crème brûlée, all prepared with the highest quality ingredients and impeccable attention to detail.

Le Vallauris also boasts a superb wine list, ensuring that every dish can be perfectly paired. The restaurant's extensive collection features selections from around the world, focusing on French and Californian wines.

Dining at Le Vallauris is an experience one won't soon forget. You're immersed in a world of culinary excellence and warm hospitality when you step through its doors. 

Whether a Palm Springs local or a visitor, a meal at Le Vallauris is a memorable event that will leave you eager for your next visit.

Vibe

The moment you see Le Vallauris Restaurant, you notice that it exudes an air of classic elegance and refined sophistication. The restaurant is housed in a restored landmark, adding a historic touch to its overall aesthetic. 

The outside dining area, an alfresco courtyard, is a sight to behold. Guests can enjoy a meal under the stars, surrounded by lush greenery and an enchanting, romantic, serene garden setting. 

The interior at Le Vallauris will impress with its tasteful decor and comfortable seating arrangements. The indoor dining area features a traditional French design with a distinct vintage vibe that reflects the restaurant's long-standing history. 

The walls are adorned with beautiful artwork, and the lighting creates an intimate atmosphere perfect for a quiet dinner or a long-awaited catch-up with old friends.

The vibe at Le Vallauris is undeniably elegant yet inviting. It's where guests can enjoy a terrific meal, sip fine wines, and soak up the garden's atmosphere. 

Whether planning a romantic dinner, a large group gathering, or a casual lunch, Le Vallauris offers an exceptional dining experience that will make your Palm Springs adventure memorable and enjoyable.

Le Vallauris Restaurant: Menu & Drinks

Experience the magic of French cuisine at Le Vallauris Restaurant, nestled near the stunning San Jacinto Mountains. This exceptional dining establishment is housed in a beautifully restored historic landmark, offering an atmosphere as enticing as its menu.

Diving into the menu, one of the standout dishes is the Maine Lobster Raviolis. This exquisite dish reflects the restaurant's commitment to quality ingredients and masterful preparation. The ravioli is stuffed with succulent Maine lobster served in a rich basil bisque. The combination of flavors is divine, making it a must-try for seafood lovers.

Another highlight on the menu is the Imported Dover Sole Meuniére. The classic French dish is expertly cooked until perfectly tender, then dressed in a light, buttery sauce. Such simple sophistication showcases the restaurant's culinary expertise.

The Petrossian Caviar or the Kolikof Russian Ossetra Caviar are highly recommended for those with a penchant for luxury. These delicacies offer a decadent dining experience.

When it comes to drinks, Le Vallauris doesn't disappoint. Complement your meal with their selection of specialty drinks. 

Wine connoisseurs will appreciate the Phantom Rivers Sauvignon Blanc, a crisp and refreshing choice that pairs wonderfully with seafood dishes. Alternatively, indulge in their signature cocktail, which features a unique blend of spirits and fresh ingredients.