About
Citrón stands out as the premier fine-dining restaurant at the expansive Las Palomas Beach and Golf Resort in Puerto Peñasco. It delivers an elevated gastronomic experience in a welcoming, family-oriented setting where international flavors and premium cuts take center stage.
Nestled inside the city’s largest resort, access is straightforward—simply let the gate staff know you’re dining at Citrón, and they’ll direct you to this sophisticated culinary spot.
The menu spans breakfast, lunch, and dinner, with a popular weekend buffet featuring made-to-order omelets, pancakes, fresh fruits, eggs any style, chilaquiles, birria, and more. Guests can also enjoy pairing dinners, themed events, spirit tastings, and other special experiences crafted for discerning palates.
Must Try Menu Items
Must-Try #1:
Fusilli with Seafood in Pesto
Seafood enthusiasts will love this standout pasta. Shrimp, octopus, and scallops are sautéed in white wine and butter, then tossed with cherry tomatoes and parmesan for a vibrant burst of flavor.
Must-Try #2:
Seared Tuna Medallion with Nut Crust
A highlight for tuna fans, this elegant dish features a perfectly seared medallion coated in a nut crust, served with plum sauce, roasted cauliflower puree, and grilled spring onions.
Must-Try #3:
Fresh Pacific Tuna Tataki
For those craving bold, exotic tastes, this fresh tuna tataki arrives in a sweet-and-sour ponzu mirror, finished with Dijon mustard, honey vinaigrette, and creamy avocado—an unforgettable flavor journey.
Service at Citrón is consistently warm and attentive, making every visit feel personal and relaxed. Its prime location within the resort adds an exclusive touch, creating the perfect setting for a memorable meal in Puerto Peñasco.
