Wild Pear

372 State St, Salem, OR 97301

Hours

Open Monday & Tuesday 11 a.m. - 3:30 p.m.

Wednesday & Thursday 11 a.m. - 7 p.m.

Friday & Saturday 11 a.m. - 8:30 p.m.

Closed Sunday

About

When you've "shopped 'till you drop" in the boutiques of Salem, and you're ready for a wholesome meal, venture to Wild Pear. This vibrant restaurant celebrates the flavors of the Pacific Northwest with a creative and contemporary twist.

The story of Wild Pear begins with the vision of its founders, the original "wild pair," Cecilia and Jessia Ritter. These dynamic sisters combined their culinary and hospitality expertise in their first joint venture. Wild Pear was established in the early 2000s and became a beloved fixture in the local food scene, drawing inspiration from the region's diverse bounty.

As you step into Wild Pear, you'll be welcomed by an atmosphere that exudes warmth and sophistication. Located in the heart of historic Salem, Wild Pair is the perfect start or end to any day shopping the area's wonderful boutiques.

Vibe

What do you get when you blend contemporary chic, Pacific Northwest charm, and Ritter sister fun? A vibey eatery known as Wild Pear.

The restaurant's rustic exterior and sleek and classic facade set the stage for a unique dining experience. You'll find an interior that strikes the perfect balance between vibrant and approachable as you enter.

The restaurant features patterned tile floors, warm red walls, and lime green highlights. These contrast against the other wall of white exposed brick.

The tasteful decor creates an ambiance that's comfortable and stylish. Whether you're planning an intimate dinner for two or a gathering with friends and family, Wild Pear offers an ideal setting for any occasion.

In the warmer months, the outdoor seating area is a delightful option, allowing guests to enjoy al fresco meals while soaking in the pleasant Oregon weather. It's the perfect spot to relish your dining experience, surrounded by the beauty of the Pacific Northwest.

Wild Pear: Menu & Drinks

The menu zeros in on Jessica's classical culinary training, a highlight of dining at Wild Pear. It's where culinary creativity takes center stage, offering diverse dishes that highlight the Willamette Valley's finest ingredients and some Ritter classics.

The Wild Pear's specialty lobster mac & cheese is a crowd favorite, with their four cheese mac, herbed bread crumb topping, and fresh lobster combining into a symphony of flavors. It's so decadent that they serve it with a salad to ensure you have a well-rounded meal!

During the colder months, be sure to try Wild Pear's Pho! The classic, soul-warming Vietnamese beef noodle soup has comforted patrons for years. Thinly sliced Angus beef, rice noodles, and various veggies swim in a slow-simmered beef marrow bone broth seasoned with ginger, onion, herbs, and spices.

The full bar is also on hand to provide delicious concoctions that pair perfectly with any meal. If you enjoy rum, try Jessica's Legacy: white rum mixed with champagne, fresh grapefruit, lime juice, simple syrup, mint, and a splash of bitters. It's a delightful cocktail that carries on the name and legacy of one of the restaurant's founders.

The menu at Wild Pear is a testament to the culinary artistry of the kitchen, with a focus on using seasonal, locally sourced ingredients to create visually stunning and delectable entrees.

Local Tips

  • Wild Pear is a popular dining destination, so consider making reservations.
  • After your meal, find galleries and shops in the surrounding area!
  • Check out the restaurant's happy hour specials for deals on drinks and food!
  • Wild Pear is more than just a restaurant! They cater for all sorts of local events.

Location

372 State St, Salem, OR 97301

Frequently Asked Questions

The answer hinges on what you enjoy doing. June through September brings warm, dry days for hiking, festivals, and outdoor dining. Fall showcases colorful foliage and smaller crowds, while spring features the renowned roses and gardens in bloom. Fall is also when you can experience the wine harvest, along with ideal temperatures for exploring the area.

Portland International Airport (PDX) serves visitors from across the country and beyond. If you prefer to drive, Interstate 5 and Interstate 84 connect the city to the region. Amtrak trains also stop downtown at Union Station.

Having a car is highly valuable for exploring diverse wineries and points of interest across the Willamette Valley. If your Oregon adventures are focused on Portland, downtown is walkable, and the MAX light rail, streetcar, and bus system make it easy to explore without a car. A car helps if you plan day trips to Mount Hood or the coast.

Portland is famous for its food carts, craft beer, and specialty coffee. You'll also find fresh seafood, farm-to-table restaurants, and beloved donut shops. In short, there's something for every budget, diet, and craving.

If visiting Portland, plan a trip to Forest Park and hike or bike the trails, rent a kayak or canoe and float down the Willamette River, or drive an hour to ski Mount Hood. A short drive away is the Columbia River Gorge with waterfalls and trails, and the picturesque Oregon coast.

In addition to touring and extensive list of vineyards and wineries, Willamette Valley offers opportunities to trek to waterfalls in Silver Falls State Park, or hike through Ecola State Park. There are also plenty of hiking, kayaking, and paddleboarding adventures to be had when visiting the Willamette Valley.


More questions

More questions?

Feel free to send us an email with any and all questions you might have regarding the start of a Casago Franchise!

We'd love to help answer your questions!