Michael's Steak Chalet

A telltale sign as to whether a restaurant serves superb cuisine is longevity. With over 29 years of delighting Lake of the Ozarks diners, Michael's Steak Chalet will satisfy and amaze.

Perched on a bluff at mile-marker 28 near Osage Beach, Michael's Steak Chalet has consistently captivated the hearts and palates of steak lovers. With breathtaking lake views from indoors and the patio, it's the perfect location for romantic occasions, group get-togethers, and family dining.

Situated in what is known as Old Swiss Village, this unique vacation spot was created in the 1930s by Rennhardt and Winifred Hilderbrand because it reminded them of their European overlooking the Rhine River. Over the years, various restaurants dotted the area until 1994, when the Wine Garden Restaurant was purchased and transformed into the Michael's Steak Chalet.

Michael's Steak Chalet is renowned for its prime rib and caters to seafood lovers and families with its children's menu. They are also your go-to spot for private dinners or banquets in their Wein Haus, which we'll discuss shortly.

Dining at Michael's Steak Chalet promises to be rich with history, where time-honored cuisine is served amidst serene Lake Ozark views. 

Vibe

Because it's part of the Old Swiss Village, the architectural style at Michael's Steak Chalet was inspired by Swiss chalets. 

The charming appeal heightens with the breathtaking lake view, providing a captivating backdrop to any dining experience. 

Inside, the Swiss influence continues. The cozy dining room is adorned with simple yet elegant decor, the breathtaking views being the main focus. Such ambiance is perfect for gathering with friends and family or a romantic rendezvous.

Venture to the patio for al fresco dining at its finest. Whether you savor fare at sunset or sip champagne under the stars, dining at Michael's Steak Chalet is a memorable experience. 

Michael's Steak Chalet: Menu & Drinks

Michael's Steak Chalet knows its strength: steaks. And the menu showcases this.

At the forefront is their famous Prime Rib. Slow-roasted for 16 hours ensures each succulent bite will melt in your mouth. Diners may choose the English Cut (12 oz), Regular Cut (16 oz) or Grilled. Entrees include soup or house salad and baked potato, steak fries, or vegetables of the day.

Steak lovers will appreciate that all steaks are aged 28 days, are center cut, and char-broiled with butter. Options include filet mignon, rib eye, steak Oscar, and strip steak. 

Michael's Steak Chalet's seafood offerings are impressive. Consider the Grilled Salmon, Blackened Tuna, and Twin Tails showcasing two lobster tails. Each dish is prepared to satisfy the discerning tastes of seafood enthusiasts.

With its European-inspired heritage, the wine list at Michael's Steak Chalet is extensive. Whether you prefer champagne, a white variety, or any astounding assortment of reds, there's something for every palate. 

Michael's Steak Chalet is closed during winter but offers limited hours and a menu in its Wein Haus. Be sure to check their options online.

No matter the season or the reason, dining at Michael's Steak Chalet on your Lake Ozark vacation will be a highlight.